1 pot pie (serves 4 nicely)

Pickup, Friday Oct 10th at Real Fake Meats between 10 am - 7pm.

Hand made pie by chefs with love in our tiny kitchen.

Instructions: Bake in oven at 350 with lid on (and place a pan underneath incase it drips). After about 40-55 minutes of cooking remove lid and bake an additional 15-20 minutes or until top is golden

Turkey Pot Pie Ingredients: Pie Pastry (organic AP flour, vegan becel butter (contains soy), vegan chickn’ broth (veggies, herbs, Nootch), RFM Turkey, Peas, Carrots, Potatoes, Celery, Broccoli. (contains organic tofu from Acadiana Soy), Riverview farms local herbs & spices.

GF Chickpea Pot pie Ingredients: Pie Pastry (organic gf flour, vegan soy free butter (earth balance) and vegetable shortening), vegan chickn’ broth (veggies, herbs, Nootch),Chickpeas, Peas, Carrots, Potatoes, Celery, Leeks. Riverview farms local herbs & spices.

WARNING: This product has been made in a facility that uses wheat, soy, nuts and seeds . KEEP REFRIGERATED and or FROZEN